In 1989, Annie Withey co-founded Annie’s and started making natural macaroni and cheese. She wanted to show that a successful business could be socially responsible. The values that Annie started with still guide our company every day.
Our Mission
We are on a mission to make Organic for Everybunny. When you eat organic food, you are caring not only for your family’s health and wellness, but that of the planet and everybody on it. Together, we are making an impact.
Why Organic
Supporting the health of people and the planet begins with sourcing ingredients from organic and sustainable farms. The health of each is connected to the health of all. We’re all in this together.
Ingredients
We choose ingredients that are not only delicious, but also have a positive impact on farmers, communities, animals, the environment, and you.
Warm & Cheesy is easy! We crafted this Creamy cheese sauce & combined it with Gluten Free pasta so you don't need to add milk or butter. It's ready-to-go in just 8-10 minutes of cooking time!
MAC & CHEESE: Our gluten free shells macaroni & cheese is made with organic pasta with a creamy real cheese and Annie's shell shape pasta.
REAL INGREDIENTS: No artificial flavors, synthetic colors, or preservatives.
MADE WITH GOODNESS: Annie's Mac & Cheese contains no artificial flavors or synthetic colors
NON-GMO: We work with trusted suppliers to source only non-GMO ingredients.