Pizza. Chickpeas. Together at last. And topped with a veggie medley that’ll have you thinking, “Don’t listen to your uncle. Vegetables do belong on pizza.” If you weren’t a veggie pizza person before, we have a feeling this one might just change your mind. It starts with a crispy, deliciously doughy, chickpea crust. Then? All the cheese: mozzarella, white cheddar and provolone. Layered on top are the roasted red peppers, caramelized onions, spinach, and fresh yellow peppers that make this pizza one-of-a-kind. So what do you do when pizza’s got more to love? Love more pizza.1. Preheat oven to 400°F.2. Remove crust from box and unwrap all packaging, including the cardboard round.3. Place pizza directly on middle oven rack. Bake until cheese is melted and crust is light golden, 12-15 minutes.4. Watch as it cooks, oven temperatures and times vary.5. Remove from oven with tongs or a spatula. Slice & enjoy!
Made from Chickpeas: Pizza. Chickpeas. Together at last. Banza frozen pizza is made with a chickpea crust, so It's a great source of protein and fiber, and has fewer net carbs than the leading cauliflower pizza
Gluten Free: Finally, a crispy, doughy, totally delicious gluten free pizza for everyone. Topped with mozzarella, white cheddar and provolone, layered with roasted red peppers, caramelized onions, spinach, and fresh yellow peppers.
No artifical colors, flavors, or preservatives. No added sugar. Everything you crave in a pizza but need in a dinner. We'd recomend keeping a stash of these on hand at all times, because every night is the new pizza night. Yes, every. Single. One
