GG Scandinavian Fiber Crispbread, Pumpkin Seed, 3.5 Oz (Pack of 15)
From the manufacturer
Our Crackers
Our crispbreads contain unique amounts of fiber, which helps you feel full, and are essential for digestive health. They are low in both calories and net carbs, but still manage to stay high in fiber. Eat them on their own, or top them with delicious toppings as you would with toast or crackers.
GG Scandinavian
The Original Scandinavian Fiber Crispbread
Over the years, GG Crispbread has gained popularity for the incredible benefits that our founder originally developed in 1935. The original GG Bran Crispbread contains only 20 calories and is packed with four grams of fiber! Adding fiber to your diet helps maintain your appetite, and aids your digestion. GG Bran Crispbread has been used by many celebrities as a part of their daily diet, and is also recommended by many dieticians.
- GGs Crackers contain fiber to maintain apetite and improve digestion
- Slow baked for 12 hours to give the crackers exceptional body and crunch
- Low in calories and net carbs while maintaining high amounts of Fiber
- Product of Norway
More Fiber!
Dietary fiber is a substance obtained from fruits, vegetables and cereals. At its most basic level, fiber is comprised of plant cell walls and associated material like cellulose and pectin. The health benefits of fiber have long been acknowledged. Foremost is fiber’s ability to add bulk to our diet. Bulk promotes the passage of food through the intestine to support digestive health. As fiber passes through the digestive system, it absorbs water and swells like a sponge. Prepared from unprocessed bran, with rye flour and water, the batter is slowly baked over a twelve-hour period. The moisture is evaporated, leaving a crisp, flavorful, thick cracker. This special baking method maximizes the surface area of the fiber in the bran. So when you eat GG Bran Crispbread, it quickly absorbs more moisture which may help you feel more full.
If you eat just 5 slices of original GG bran each day, you will have received 20 grams of fiber!
Our History
GG Scandinavian Bran Crispbreads have been made in Norway ever since Gunder Gundersen first created his recipe in 1935. Faced with digestive health concerns, Gunder wanted to create a fiber-rich cracker that helped supplement his diet with extra fiber. He created his signature recipe with bran, rye flour, a hint of salt, and fresh water from the pure springs of Norway, and then slow baked them for over 12 hours to create a hearty fiber crispbread, with body and crunch!
Ever since then, we have continued to make Gunder’s recipe in Larvik, Norway. Over the years, we have expanded the GG brand to include not only Gunder’s original recipe, but other delicious flavors, like Sunflower Seed, Pumpkin Seed, and Honey Raisin crispbreads. All of our crackers are low in calories, but full of fiber, while also providing 1.5g- 4g net carbs per serving.
Endless Recipes
GGs crackers are great on their own, or paired with delicious toppings. Many of our customers find that incorporating additional topping enhances the GGs cracker experience. Because of this we dedicate time to developing new ways in which our customers can enjoy GGs Crackers. Please visit our website and Facebook page for a full list of recipes and find out why so many are incorporating GG Bran Crispbread in their daily diet.