Double Cheese Crunchy Sourdough Squares. Always all-natural. John Wm. Macy's CheeseCrisps are made with the finest ingredients and are always all-natural. These crunchy squares are made from many thin layers of sourdough and double mounds of fine cheese, seasoned with natural herbs and spices, then baked twice to the perfect crunch! For a special treat just warm them in the oven and enjoy them with your favorite salsa, soup or salad. Double cheese in every bite! John Macy first savored the food business as a teen, catering clambakes on Martha's Vineyard. A few years later, John introduced his crunchy, hand-rolled twists of sourdough and sharp Cheddar. They quickly became a crowd favorite. Hoping to share his delicious creations with everyone, John Wm. Macy's CheeseSticks opened in New York City in 1984. John continues to bake unique and delicious appetizers, using the finest aged cheeses and all-natural ingredients, always looking for the perfect crunch! No artificial colors, flavors or preservatives.
Case of 12 4.5-ounce boxes of all-natural baked cheese crisps (54 total ounces)
Made from wheat flour, Gruyere cheese, and sesame seeds
An excellent source of protein; low in cholesterol
Aged cheese and sourdough combine to make a crispy, spicy all-natural snack
John Wm Macy CheeseSticks is based in northeastern New Jersey; all products are 100% free of artificial colors, flavors, and preservatives
