A balanced blend of spices that is low in sodium and contains no msg. Kenny’s Cajun has the perfect amount of heat that makes it great on blackened fish, shrimp, gumbo, Etouffee, chicken, pork, or any cajun dish. Also a must try in soups, chili, or in a Bloody Mary.
A blend of spices that will add flavor to any dish, with just a touch of heat.
Apply generously to steaks, burgers, seafood, poultry, and pork before grilling.
Enhance the flavor of chili, soups, beans, vegetables, and all types of oven-baked dishes
Award winning bbq rub: a perfect balance of sweetness and spice, ideal for brisket, ribs, and pork