Baking just got a bit sweeter.Our 1-to-1 Baking Sugar Alternative lets you enjoy your favorite recipes easily, whether you're lowering your carbs or calories, or watching your sugar intake. Simply substitute for granulated sugar and start enjoying your favorite treats – guilt-free! Sugar alternatives aren’t always created with baking in mind, so our bakers set out to do just that: create a high-quality sugar substitute for bakers by bakers. We believe everyone should experience the joy of baking! Made from a superior blend of ingredients including monk fruit extract, stevia leaf extract, and other planted-based sweeteners, our Baking Sugar Alternative looks, acts, and tastes like real sugar it doesn’t get much sweeter than this. It’s the perfect pantry staple for all your baked goods and beverages, with zero added calories, zero net carbs, and zero aftertaste. Comes in a 12 ounces re-sealable bag. Founded in 1790, King Arthur Baking Company is a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.
Our 1-to-1 baking sugar alternative lets you enjoy your favorite recipes easily, whether you're lowering your carbs or calories, or watching your sugar intake. Simply substitute for granulated sugar and start enjoying your favorite treats – guilt-free
Made from a superior blend of ingredients including monk fruit extract, stevia leaf extract and other planted-based sweeteners, this sugar alternative was designed for an optimal baking experience and it’s just as delicious in your morning coffee
King Arthur Baking Sugar Alternative is Certified Gluten Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Keto-Friendly; Certified Kosher; 0 net carbs per serving; 0 calories per serving; no Aftertaste
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
