100% fruit concentrate without seeds. Easy to use right from the jar for cooking Indian, Thai and other Asian recipes. An integral ingredient in all Vindaloo pastes and prepared curries. A must pantry item for the lover of Asian and Pacific Rim cuisines.
Ease of use
No real substitute when recipe calls for tamarind paste
Tenderizes all meats
Make your own tamarind drinks by diluting the concentrate
A must ingredient for Asian and Pacific Rim cooking style