Gai Ghee Butter is an artisanal food brand based in Chicago, IL, set on a mission to modernize ancient pantry food staples starting with a line of organic, made-from-scratch, pasture-raised, flavorful pure spreadable butter known as 'ghee.' Original Ghee Butter by Gai Ghee Butter Gai Ghee Butter's ghee butter is whipped until smooth and creamy, so it’s spreadable like butter. Naturally rich in Vitamins A, E, and K, Omega-3, CLA, and butyric acid. Butter Alternative: Gai Ghee Butter easily replaces your current butter, olive oil, coconut oil, or other cooking oil with a 1 to 1 ratio No Refrigeration Required: Saves fridge space by being spreadable at room temperature Accommodates Multiple Diets: Great addition to Paleo, Keto, Gluten Free, Ayurvedic, Whole 30, and FODMAP lifestyles Proudly made in the USA Gai Ghee Butter is made from scratch, using grandma’s authentic recipe. Unlike other ghees in the market that are made with imported butter, at Gai Ghee, we first make our own butter from organic milk, then turn it into delicious ghee. That has more nutrition as it is freshly made, and we quality control ingredients as they are bought locally.
WE SOURCE THE BEST: Our organic ghee comes from pasture-raised, antibiotic and hormone free cow's milk from the Mid-West of United States
USE ANYTIME: Our shelf-stable ghee is spreadable at room temperature. No refrigeration required
COOKING OIL REPLACEMENT: Replace your current butter, olive oil, coconut oil or other cooking oil 1:1 with ghee.
DIET FRIENDLY: Great addition to any diet – Certified Keto, Paleo, Gluten Free, Ayurvedic, Whole 30, friendly.
