Pecans Pieces, 1 Pound – Non-GMO Verified, Chopped Raw Pecan Nuts, Unsalted, Unroasted, Shelled, Kosher, Vegan, Sirtfood, Bulk. Good Source of Iron, and Calcium. Great for Baking, Homemade Desserts, and Salads.
Food to Live is a company committed to making people healthier by providing them with delicious, healthy food. We established this business with a purpose of making a change that would take our world one step closer to being a better place for us and our children.
Food to Live delivers a variety of natural, organic and raw foods that can enable anyone to develop healthy eating habits. All our products can be included into a vegan diet.
Food to Live: Grown by Nature for a Delicious Life!
Why is Consuming Pecan Pieces Beneficial For You
Pecan Pieces by Food To Live are delicious and extremely versatile. They are best used in making a pecan pie and various desserts.
Raw Pecan Pieces are not only delicious. They are also packed with essential nutrients. They give you fiber and protein as well as “good” fats, including omega 3. They also contain vitamin E and some other antioxidants.
Pecan halves and pieces are easy to include in many different dishes. Their taste is buttery and sweet, so they will make for delicious pecan butter or milk. The best way to use raw Pecan Pieces is to make a pie or add them to various baked products, ranging from muffins to cookies. They will taste delightful because the process of baking will further bring out the flavor of the nuts. You can also roast Pecan Pieces and sprinkle them on salads, oatmeal, and even ice cream.
Like all nuts, Pecan Pieces must remain dry and away from heat. When exposed to humidity or high temperatures, nuts will go rancid fast. Keep them in an airtight container in your pantry and be sure to close it securely after every use.
INGREDIENTS:
1/2 cup Pecan Pieces
8 oz Mixed Greens
2 Pears, chopped
1/2 cup Dried Cranberries
VINAIGRETTE:
1 tbsp Dijon Mustard
2 tbsp Olive Oil
1 tbsp Lemon Juice
1/4 tsp Salt
1/4 tsp Black Pepper
How to Prepare Pecan Pear Green Salad
Prep Time: 5 mins | Cook Time: 5 mins | Total Time: 10 mins | Servings: 6
This light and crisp salad is full of seasonal fruits and nuts like pears, cranberries, and pecans and topped with a homemade vinaigrette.
INSTRUCTION:
In a large bowl add greens, pears, dried cranberries, and pecan pieces;
In a small bowl whisk together the vinaigrette ingredients;