This European style salt-free rub is perfect for roasting meats or vegetables. The scent that permeates the kitchen is worth it alone, but the flavor matches it in every way.
Inspired by the mustard based blends of Eastern and Central Europe, this blend is ideal for hearty dishes. This salt-free blend is also good for those on restricted diets.
Use as a rub on all types of meat and vegetables before roasting. Mix into mustard or hummus. Season mashed potatoes or fish.
This salt-free, European-style seasoning is earthy, garlicky, piney, and floral with peppery notes.
