Sevruga Caviar, is a classification of premium, Medium size, sturgeon roe, best known for its grey golden eggs. It is a popular choice in the restaurants and hotels, to provide additional menu choices for clients. Although, it is not the best selling caviar, Sevruga Caviar has a unique place in chef’s kitchen, when a recipe requires a bit of a rustic seafood taste. Product Information: Ingredients: Sturgeon Eggs, Salt. Beverly Hills Caviar’s Sevruga Caviar contains no preservatives, no artificial flavors or colors, which are heavily used in modern caviar processing, for the purpose of maintaining a long shelf life in retail markets.
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True Malossol Caviar - Low in Salt - and has a delicious flavor. Farmed Sturgeon Roe, Imported Black Caviar. Sustainable Caviar - non pasteurized, contains no preservatives, additives or chemicals.
