Alfredo sauce dates back to Italy in the 1920's, when Alfredo di Lello perfectly merged heavy cream, butter, and garlic to create an international sensation
TJ's created one with just the right blend of classic ingredients
With Romano & Parmesan Cheese
1 Jar (1 lb 0.9 oz)
Try it on grilled chicken, broccoli, fettuccini noodles, and more!
