Still using a 1930s pressure canner (from National Pressure Cooker Co.) that's been used by my family for 5 generationsdoctorzaius6969 t1_j1hcsv0 wrote
Reply to comment by Andyb1000 in Still using a 1930s pressure canner (from National Pressure Cooker Co.) that's been used by my family for 5 generations by ubermaker77
I don't mean the limit but how high the pressure is with how you're supposed to use it. My suspicion is that this pressure cooker keeps the pressure much lower than modern ones which would be definitely a disadvantage, given pressure is what you want to have in a pressure cooker
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