Still using a 1930s pressure canner (from National Pressure Cooker Co.) that's been used by my family for 5 generationshbHPBbjvFK9w5D t1_j1hk0ea wrote
Reply to comment by doctorzaius6969 in Still using a 1930s pressure canner (from National Pressure Cooker Co.) that's been used by my family for 5 generations by ubermaker77
Those are the instructions in my recipes. Besides, they all have a safety valve. Sure, you'll spray whatever you're cooking on the ceiling, but I've never had it happen to me.
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