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vwlukefairhaven t1_j207ewv wrote on December 28, 2022 at 6:35 PM

Reply to comment by sandcrawler56 in What would food look like if we could scale up lab grown meat? by sandcrawler56

This is how ox tails are now as expensive as Ribeye cuts. People figured out how delicious you can cook them and now its not the same price as ground beef.