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BumFur t1_j3z50ns wrote

Out of curiosity, how far down do you have to go to find the first all-meat protein source, like fish fillets or ground beef? Eggs?

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MemeableData OP t1_j40dyix wrote

timestamp 3:56: https://youtu.be/mJs8L3oSmak

Here you can see those numbers for some meats and eggs. However, I only showed those numbers for ranking of the cheapest source of protein without any restrictions on minimum protein percentage

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