Peeled and roasted Favas seasoned with za'atar, black lime and balsam fir salt. Pairs well with a nice Chianti [homemade] Submitted by scooterscuzz t3_10r7k7s on February 1, 2023 at 9:59 PM in food 20 comments 116
RhombicalJ t1_j6uqhdb wrote on February 2, 2023 at 12:44 AM Reply to comment by scooterscuzz in Peeled and roasted Favas seasoned with za'atar, black lime and balsam fir salt. Pairs well with a nice Chianti [homemade] by scooterscuzz How’s the liver though? Permalink Parent 3 scooterscuzz OP t1_j6uqp6g wrote on February 2, 2023 at 12:45 AM Liver alone, she's tired after a hard day at the FB &I. Permalink Parent 3
scooterscuzz OP t1_j6uqp6g wrote on February 2, 2023 at 12:45 AM Liver alone, she's tired after a hard day at the FB &I. Permalink Parent 3
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