Submitted by lukemakesscran t3_11842q9 in food
SellsBodyForGP t1_j9fx5wk wrote
Me looking for the meat:
That’s a caprese
me_irl_irl_irl_irl t1_j9h06t5 wrote
it's absolutely not a caprese, it's just a sandwich without ridiculously-American proportions
those sandwiches with 1/2 lb of salami and capicola just taste like giant bricks of dried meat, which is just especially not necessary with how flavorful Italian meats are
absolutely adore OPs ratio, guarantee this was delicious
iwillcuntyou t1_j9hbygs wrote
Every time I get a US style sandwich I need to pick half the meat out. It's obscene, really don't understand the bigger is better mentality.
That said, one slice ain't cutting it.
pip-roof t1_j9hcokz wrote
I have a spot when I want the monster sandwich and the spot when I want the five dollar more but better quality ingredients and less quantity sandwich. Both are good but one is epic.
[deleted] t1_j9i3ucc wrote
[deleted]
Fatshortstack t1_j9h5b0p wrote
There's very little meat in these gym mats!
bronet t1_j9j6fuq wrote
...it's an Italian sandwich, as commonly eaten by Italians in italy
dreamwarrior22 t1_j9icdsj wrote
It looks like it has egg, not mozzarella, so idk if I'd call it a traditional Italian sandwich but it looks yummy.
Famulor t1_j9kkb2d wrote
No one claimed it was traditional 😄
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