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Baldmofo t1_j1p6ylf wrote

Reply to comment by SerialPest in [homemade] Christmas dinner with prime rib, roasted brussels sprouts, and roasted garlic potatoes by RedWingRob76

Why would you pay $12/lb for fat you're not going to eat?

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SerialPest t1_j1p74j7 wrote

Not that expensive down under

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Baldmofo t1_j1p7ugf wrote

No matter what you pay, it's foolish to buy food to throw away. If you don't like eating fat, I'd suggest not buying fatty cuts of meat.

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SerialPest t1_j1p81ti wrote

It’s also foolish to put too much pure animal fat in your body. It keeps the meat tender whilst cooking but it doesn’t mean you have to eat it. I probably would though. I was merely asking OPs option. It’s a choice at the end of the day.

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