Side note - I went on a little vacation last year to the Parkersburg, WV area (actually just across the river on Ohio) and they had this "Western Sizzlin" steakhouse that seemed like a Ponderosa - and was supposed to have a nacho bar. My wife loves nacho's so it seemed like a no-brainer that we had to go.

No nacho bar. We ordered the most expensive steak (still not that expensive) and it was Kings-quality, overcooked grey piece of meat (ordered medium). They did have a "baked potato bar" consisting of sour cream, gravy and/or cheese (couldn't tell the vats of grey/yellowish gel apart), a shaker of bacon bits, and inexplicitly - peas. Like a big buffet pan of canned peas.

Average age of people eating there was around 80, and I watched in horror as the little old ladies just went full ham ladling an ridiculous amount of canned peas onto their baked potatoes. It felt like being in a Twilight Zone episode where aliens in disguise walked among us and they could only get nutrition from peas.