Submitted by iamaturkeyama t3_z5akga in pittsburgh
I have an empty duffel bag and several out of state friends that have asked me to bring them some when I'm out their way next weekend. Where should I go to grab a bunch?
I've only ever really gotten them from getgo or as a treat when I'm walking through the strip so I'm not aware of any bakeries that just sell bags of them.
The guy who sells them in the strip. He has "atomic" and non atomic
This is a great question. Around here at the c-stores I only see the ones with the round sliced pepperoni. I really really really miss Tomaro's pepperoni rolls from Clarksburg WV with the sliced pepperoni strips. I have not found anything like that around here but I will look into some of these suggestions in this thread.
Btw you're a good friend for hunting this down for your friends!
Rolling pepperoni Lawrenceville
Mancini’s
Coens hot case
Yea Sunseri's does damn good Standard Pep roll. Just got one the other week and forgot how good they are...
I'm sure there is some local shop that makes more "craft' version but for like $7 bucks they are solid as hell at Sunseri's
Labriola’s in Aspinwall
Aiellos
The co-gos on Bailly Ave used to be fire. Did that one turn into a Coen yet?
This place is pretty amazing and you can buy them in bulk. I went in one afternoon and the special was like buy 10 get 3 free or something ridiculous. They are smaller but that allows for trying myself flavors.
Ya that's the one, no it's still a Co-gos
Rolling Pepperoni, Zroni, Sunseri, and Labriola are all good choices.
Edit for autocorrect.
M. Cibrone and Sons bakery. Grove road near Library. They are behind the counter and delicious
Sunseri and Manicinis in the strip both have solid pep rolls.
This is good info, im gonna get a bunch for next week!
You motivated me to get off my couch and go there right now never heard of it.
The best
That's exactly what I was looking for, thank you!
Tbones bakery and grocery if you’re heading up 79
Seconding Labriola. They typically sell out by early afternoon. (You can call ahead and reserve your order.)
Ha ha enjoy .. it is top notch!
Oakmont bakery makes some good ones.
They use Mancini's dough to make them.
Downey House rolls are legit. Get the wedding soup while you are there
Haha I’m doing the exact same thing.
Sunseri (Jimmy & Ninos) are great and very reasonably priced
This is going to sound insane but the best pep rolls I’ve had have been at CoGo’s Roll Zones.
The Tonidale lounge in Robinson. I used to think of this as just a drinking spot but their food is actually fire.
Underrated
CoGo's pepperoni rolls are legit. You can get better ones at a lot of places, but you can get a good one from cg's damn near anywhere.
Surprisingly, Valkyrie Doughnuts in Bellevue PA has amazing vegan pepperoni puffs. I'm not vegan, but love their doughnuts.... bought the puffs on a whim and LOVED them. Personally, Giles Town and Country market in Beaver Falls is the best, imo, it's what I grew up with.
the country store- venetia pa
I’m surprised no one mentioned- Alexions! You will not be disappointed!!!
Except they almost NEVER have just regular pepperoni rolls and they're overpriced lol
Rolling Pepperoni. Take it from a WV native. No contest.
I've gotta disagree, slightly. They're pretty good, but overpriced and not truly that great imo. YMMV obviously but while I think they're pretty good they're not worth the price point nor the dickhead employee (at least the same woman who was not nice both times I've gone, maybe she had two bad days, maybe she's not there anymore).
Labriola's hands down (RIP Penn Hills location). Especially if you go early and they're still hot with cheese bubbling out!! Sunseri in the strip are really good too. I recently had one from Batch in Saxonburg that was top notch. But Labriola's is the best imo.
This is the way. And now I want one. 😋
Dellalo Market in Jeannette and Bedamos in Mt. Lebanon.
Looks bomb, I will be trying it!
Cibrone’s and they come in 2 sizes.
Yes, my favorite in the city. About $2.40 each too.
Bruh a pepperoni roll should be under $5
Stick pep is the truth. I made some mediocre ones really easily by buying pizza dough from a local pizza shop and cutting a stick of boars head pep into strips and baking. The dough wasn’t right… I think it needs to be sweeter or yeastier? I’m not sure.
This isnt a small convince store roll. They are like a 2 foot loaf.
I take the long stick pepperoni and slice it into 4 wedges like you might slice a pickle, and i put them into bread roll dough from the freezer, when i need my fix. I dunno, it just tastes better to me. I hadn't thought of using pizza dough. This post and my own craving talked me into getting supplies yesterday to make some this week.
If you’re ever going down 79 there is a BFS gas station just east of the south Fairmont exit that has 7 or 8 different brands. I have my favorites but I usually just grab the softest ones when I stop because they’re all pretty great. Then I always go pick up muriales since I’m off the highway anyway
If you're in Beaver County, Beaver Super has the best pepperoni bread. I am not sure if they sell it in roll form, but they use the greasiest pepperoni which gets absorbed into the bottom of the loaf and is all crispy and heavenly.
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