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goodsam2 t1_j68ofzn wrote

Reply to comment by DowninDowntown in Seafood restaurant grand opening special @ 4306 s laburnum ave by Affectionate-Try4312

I mean a boil is like $20 easy and it's not that hard to make.

Also they charge way too much for the corn and potatoes. Like adding an extra potato is like $1.

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Minute-Swimmer638 t1_j6afx4b wrote

Rent, employees, and everything. Otherwise restaurant biz would be the easiest to operate, and it’s not. It’s prob not as easy.

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