Submitted by glopmod t3_11wl8yf in washingtondc
tacojohn44 t1_jcyo2hm wrote
Ahh man, I'm actually glad to see this. I had Sakura flavoured ice cream in Japan years ago and am constantly looking for it out in the wild. This would have been an excited then let down experience.
glopmod OP t1_jcyozyr wrote
I have been let down ordering "cherry blossom" cocktails that use cherry flavor. It dominates the drink and doesn't taste anything like cherry blossom.
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I brought back a bottle of sakura liqueur to replicate for our wedding menu a few years ago. This stuff is pretty solid, compared to actual sakura liqueur, if you mix it with 1 part vodka and 1 part sugar.
ifonefox t1_jd07zc3 wrote
Fixed link for old reddit without all the tracking stuff: https://www.amazon.com/Floral-Elixir-Co-Cherry-Blossom/dp/B071CZ5G2J
coolfuzzylemur t1_jcz8cea wrote
> and 1 part sugar
Bruh
glopmod OP t1_jczawff wrote
Have you had sakura liqueur?
coolfuzzylemur t1_jczbx3f wrote
Just saying, one part syrup and 1 part sugar is a LOT of sugar
glopmod OP t1_jcze6n8 wrote
The syrup I linked to isn't that sweet, and you missed the 1 part vodka. You're making a liqueur.
loogie_hucker t1_jczauyi wrote
"yeah, so if you make alcoholic soda, it's actually pretty tasty!"
DC-COVID-TRASH t1_jczrq32 wrote
yea, that's literally what a cocktail is
Gumburcules t1_jd02zwo wrote
...if you're at the kind of bar with sticky floors where everything is served in disposable cups.
glopmod OP t1_jczeeeh wrote
I mean you are following along and see that the goal is to replicate a liqueur, yes
tacojohn44 t1_jczq2wb wrote
Buying - thank you!
neil_va t1_jd0no1r wrote
What would you compare the taste to?
extraglop t1_jd0s1l6 wrote
It's very mild, a little sweet and floral, closer to a rose hip
CandyCaneCrisp t1_jd1xc0u wrote
Is it sour like rose hips?
extraglop t1_jd2r4he wrote
It's tart but I have always had it in a syrup of some kind of candy
CandyCaneCrisp t1_jd1xa0e wrote
This stuff uses wild cherry extract, which tastes like cherries in my experience.
glopmod OP t1_jd2spv2 wrote
I compared it to a bottle of Suntory sakura I brought back and they're similar
CandyCaneCrisp t1_jd3jukt wrote
Suntory Sakura is made with the blossoms and leaves.
extraglop t1_jd3w8f0 wrote
I am aware
CandyCaneCrisp t1_jd44zhj wrote
>I have been let down ordering "cherry blossom" cocktails that use cherry flavor. It dominates the drink and doesn't taste anything like cherry blossom.
Was what you said, but now you are claiming that your homemade drink WITH cherry extract tastes like something made with cherry blossoms... but also leaves. So which does it actually taste like, the leaves or the blossoms?
extraglop t1_jd45r08 wrote
I don't give a shit what it's made from. I care how it tastes. I compared a bunch of products. This one was the best. Reviews share the concept.
I'm not sitting here and arguing about what something you haven't tasted tastes like. You wanna come over and try it?
CandyCaneCrisp t1_jd4hn2b wrote
I've tasted cherry blossoms and leaves, and wild cherry in many forms. The first two have so little scent and taste I can hardly believe that they can flavor a beverage at all by themselves. Japan also popularized drinking "maple water", e.g. sap, that tastes just like... water.
AssumptionSlow76 t1_jcyqj5q wrote
Fat fish has a cherry blossom icecream where they use sakura and vanilla and also cherry blossom sushi. I haven’t had it yet to see if they used cherry flavouring for the icecream as well or if it tastes like Sakura but it’s worth a try.
tacojohn44 t1_jczq0i6 wrote
Wow - thank you
AssumptionSlow76 t1_jda5126 wrote
Hey FYI I went today - definitely not cherry flavoured and it was insanely delicious. I splurged for the fancy cake fish cone.
TheJoYo t1_jd0c5gz wrote
Rose ice cream is a Persian dessert that has a similar flavor.
ofiuco t1_jd0ahrs wrote
You can order Monin Sakura syrup on the internet now. Cheers
fizzy1317 t1_jd9csna wrote
You should check out Mt Desert Island in Mt Pleasant! They have a sakura ice cream right now for the cherry blossoms.
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