>The inspiration for swapping beef to chicken actually came from customers who have been “hacking” the Chicken Big Mac for years, as Anderson put it.
It took a trained chef 2 years to look at what some customers were already doing and making it an official sandwich on the menu. Happy to hear all his culinary training isn't going to waste.
GordonShumway257 t1_jay33h4 wrote
Reply to Toronto chef spends 2 years creating McDonald’s newest burger by DoubtSlow
>The inspiration for swapping beef to chicken actually came from customers who have been “hacking” the Chicken Big Mac for years, as Anderson put it.
It took a trained chef 2 years to look at what some customers were already doing and making it an official sandwich on the menu. Happy to hear all his culinary training isn't going to waste.