albokun t1_it1wje6 wrote on October 20, 2022 at 10:28 AM Reply to Protein quality of soy and the effect of processing: A quantitative review. This quantitative review confirms that the majority of soy products have high protein quality scores. by grandlewis This is just great news overall. I guess we really shouldn't look at certain diets as supreme. Most offer a high enough animo acid and fatty profile with enough variation! Permalink 7
albokun t1_it1wje6 wrote
Reply to Protein quality of soy and the effect of processing: A quantitative review. This quantitative review confirms that the majority of soy products have high protein quality scores. by grandlewis
This is just great news overall. I guess we really shouldn't look at certain diets as supreme. Most offer a high enough animo acid and fatty profile with enough variation!