ballsofstyle
ballsofstyle t1_j63izb1 wrote
Reply to [i ate] Honey thyme parfait with pecan spice cake, cassis sorbet, cassis foam and honey chip by Limn0
You got the techniques down. I think you can refine your plating a bit though. It's a bit too much of everything. Leave the sorbet next time. Two types of ice cream (parfait and sorbet) is gonna clash.
Less is more here. But I'd eat it in a heartbeat. Quality stuff.
ballsofstyle t1_j1lsqks wrote
Reply to [homemade] 28 day dry aged Prime Rib. by PS5DAVE
I get that this is not prepared correctly. But some of you guys are a bunch of giant twats. Try being constructive for one.
ballsofstyle t1_j63sboa wrote
Reply to comment by waterseabreeze in [i ate] Honey thyme parfait with pecan spice cake, cassis sorbet, cassis foam and honey chip by Limn0
I'm blind