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Researchers team has spent 9 years monitoring gluten-free products to analyse whether they are nutritionally deficient, and found that they are not usually nutritionally equivalent to those that contain gluten, but the quality of the products has increased considerably
ehu.eusSubmitted by giuliomagnifico t3_11l1ap4 in science
Study reveals that although private automobiles continue to be the dominant travel mode in American cities, the share of car trips has slightly and steadily decreased since its peak in 2001. In contrast, the share of transit, non-motorized, and taxicab trips has steadily increased
fau.eduSubmitted by giuliomagnifico t3_11j7a4c in science
Submitted by giuliomagnifico t3_11hxw6n in gadgets
Pregnant patients with anxiety have altered immune systems: pregnant women with anxiety have higher levels of immune cells cytotoxic T cells and they have differences in the activity of immune markers that circulate in the blood
news.weill.cornell.eduSubmitted by giuliomagnifico t3_11gzque in science
Scientists have successfully trialed new fully biodegradable and edible health sensors (such as those worn by runners or patients to monitor heart rate and temperature), built using natural elements like rock salt, water and seaweed, combined with graphene
sussex.ac.ukSubmitted by giuliomagnifico t3_11gamur in science
A link between depression and changes in counts of several types of immune cells in the blood has been revealed by researchers, this suggests that changes to different components of our immune system — both the innate and adaptive immune response — could play a role in causing depression
bristol.ac.ukSubmitted by giuliomagnifico t3_11fb4g0 in science
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giuliomagnifico OP t1_jbe9y8v wrote
Reply to Study finds increased risk in 12,924 young adults (20 to 44Y) for cardiovascular disease, like hypertension, diabetes, and obesity by giuliomagnifico
>This serial cross-sectional study included medical data and self-reported information from 12,924 young adults aged 20 to 44 who participated in the long-running National Health and Nutrition Examination Survey conducted by the CDC.
The study population included 51 percent female, 57 percent white, 12 percent Mexican American, 8 percent other Hispanic, 13 percent Black, and 10 percent other race and ethnicities.
Wadhera and colleagues observed that the prevalence of hypertension increased from 9 percent during 2009–2010 to 12 percent a decade later.
Similarly, the researchers saw statistically significant increases in rates of diabetes, which climbed from 3 to 4 percent, and obesity, which rose from 33 to 41 percent during the study period.
The percentage of young adults with a smoking history was high and did not change.
In contrast, rates of high cholesterol declined from 41 percent in 2009–2010 to 36 percent in 2017–2020, a decrease the scientists suggest reflects government regulation of the use of trans fatty acids and other partially hydrogenated oils in packaged convenience foods and fast-food restaurants.
The researchers found substantial variation in prevalence of risk factors by race and ethnicity. Mexican Americans were the only group to experience a significant increase in diabetes.
Obesity significantly increased across all racial and ethnic groups except Black adults. While rates of hypertension increased among Mexican Americans and other Hispanic adults, Black adults experienced the highest rates of hypertension.
paper: https://jamanetwork.com/journals/jama/fullarticle/2802263