We buy 1/2 cow from Thoma and split it with a friend. That way we just divide it all evenly and get a better selection of cuts than just buying the 1/4 cow. With a 1/2 you get a mix of roasts and steaks along with ground beef, but with the 1/4 cow it’s one or the other. We have been very happy with the price and the quality of Thoma.
sjs1244 t1_isdgjtz wrote
Reply to Half a cow by wyluda
We buy 1/2 cow from Thoma and split it with a friend. That way we just divide it all evenly and get a better selection of cuts than just buying the 1/4 cow. With a 1/2 you get a mix of roasts and steaks along with ground beef, but with the 1/4 cow it’s one or the other. We have been very happy with the price and the quality of Thoma.